Sofia’s owner has opened Euro-style bakery FARINA & Co in Southport
With a background in restaurants and high-end dining, Henry confesses that the early morning cafe life has been a bit of an adjustment. Fortunately, with Allpress Espresso’s A.R.T. espresso roast flowing through the machines, the transition has been smoother.
Named after the Italian word for flour, FARINA & Co was designed by Bridgette Ford from ArchInteriors and brought to life by Shopfit Co. A show-stopping marble-topped bench runs the length of the venue, with chefs and pastry chefs rolling, kneading and plating right in front of you, adding a little drama to each dish.
An antique baker’s rack imported from France by Henry’s grandmother is filled to the brim with freshly baked bread, while treats are contained in the cabinet. We’re talking flaky almond croissants, tarts, cakes and pastries. Outside, a scattering of lemon-hued umbrellas and French bistro chairs line the walkway outside, creating a charming and inviting atmosphere. 
