The Weekend Edition Brisbane | InDaily, Inside Queensland

Food & Drink

Cloudland unveils its shimmering new Art Deco-inspired cocktail and music lounge Palais

When we put our ears to the pavement this week, this is what we found out …

Food & Drink

Here is a list of cafes, bars and restaurants trading on Labour Day

Food & Drink

Get ready to feast – Moreton Bay Food & Wine Festival unveils its flavour-packed three-day program

Food & Drink

Beloved Bulimba pub Oxford 152 lifts the lid on its $1.72-million refurbishment

Food & Drink

Pilloni Restaurant is hosting Byron Bay's The Hut for a unique dinner experience

Food & Drink

Middle Eastern-inspired restaurant Ach is shaking things up with its new menu pivot

Food & Drink

Breaking news – Sprout Artisan Bakery is opening a new production facility and retail store in Albion

Food & Drink

The Beaumont, Fortitude Valley’s new beer garden, embodies the best bits of Australia

Food & Drink

Find your new favourite drop at L.P.O., Tarragindi’s cosy neighbourhood wine store

Food & Drink

Donnie’s, a new slice spot slinging crispy New York-style pizza, is opening soon in Teneriffe

Food & Drink

Hai Hai Ramen has announced the opening date of its new West End location

Culture

Caffeine-fuelled morning raves are popping up all over Brisbane – here’s where you can find them

Food & Drink

Scenic Rim Eat Local Month returns this June with vineyard lunches, campfire cook-ups and farm feasts

Best Of

Eat your way through the best restaurants in Byron Bay

We’re buckling up and heading south – join us on a journey through Byron Bay’s best restaurants for your eating and drinking pleasure.

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Must Read

Carrie: The Musical, coffee raves and Stones Corner Festival – what’s on in Brisbane this weekend

There’s still plenty to see and do around Brisbane for another long weekend – check out what’s on from May 2-4.

Pottsville restaurant Pipit is taking over luxe hinterland haven The Brooklet for a winter residency

Chef Ben Devlin’s acclaimed Pottsville restaurant Pipit is heading for the hills this winter. As part of exciting two-month restaurant residency, the Pipit team will takeover The Brooklet, one of Byron Bay’s most luxurious accomodation spots.

Several Queensland venues have been shortlisted for the 2025 Australian Interior Design Awards

Seven Queensland venues earned a mention in the Australian Interior Design Awards shortlist, including a number of restaurants and wellness hubs.

Pilloni Restaurant is hosting Byron Bay's The Hut for a unique dinner experience

The Dish is a rapid-fire rundown of Brisbane food news – quick taster-sized tidbits to keep you in the know and, perhaps, tickle your taste buds.

Best of Brisbane

Best Of

Mum cha, markets and drag brunch – here’s how you can spoil your mum this Mother’s Day

We’ve rounded up the best festivities on offer for Mother’s Day this year – from bottomless brunches to heavenly high teas, delicious dinners and unique experiences.

Best Of

The most anticipated openings on the cards for Brisbane this year

Here are some of the most exciting bar, cafe and restaurant openings we’re looking forward to in 2025 …

Best Of

Shaken, stirred and swizzled – get the drink of your dreams at Brisbane’s best cocktail bars

We’ve rounded up a list of our favourite places to get a good cocktail in Brisbane – here are our picks, sorted into alphabetical order. Cheers!

Best Of

Blow the froth off a few cold ones at Brisbane’s best craft-beer breweries

We’ve assembled a list of Brisbane’s best craft breweries to help you navigate the city’s ever-evolving and ever-growing beery landscape.

More Goodness

High tea for her majesty – treat your mum like a queen with Bacchus Mother’s Day feast

Bacchus Restaurant invites you to bring your mumma (or mum-like figure) to unwind and savour a high tea like no other.

Acclaimed artist Danie Mellor explores Australia’s shared history with a powerful solo exhibition at QAGOMA

Multidisciplinary artist Danie Mellor is showcasing historical ‘truths’ in a new light through a profound and visually arresting body of work at QAGOMA.