Bar Rosi brings a taste of San Sebastián to Noosa’s Hastings Street, pairing Spanish technique with Australian produce in a chic, European-inspired wine-bar setting. From the team behind El Capitano, Doña Cocina Mexicana and Tanglewood Bakery, the intimate venue serves an ever-changing menu of Basque-inspired pinchos, bocadillos, croquetas and larger share plates, alongside a thoughtfully curated drinks list spotlighting Spanish and European varietals, classic cocktails and spritzes. Whether you’re dropping in for a quick glass of cava and a snack at the bar or settling in for a leisurely feast, Bar Rosi delivers relaxed coastal hospitality with plenty of Mediterranean flair.
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