Let’s Lunch at Providore Park

Clear your calendar and bring your appetite – Roma Street Parkland will be in full flavour mode this August as the highly anticipated Providore Park returns with a two-day program of gourmet experiences, headlined by its signature long-table feast, Let’s Lunch.

Across Saturday and Sunday (August 30–31), guests will gather at beautifully dressed tables tucked into the park’s lush greenery for two lavish dining sessions each day. The Let’s Lunch menu is in the hands of the award-winning Ghanem Group – the team behind top Brisbane venues like Bisou Bisou, Donna Chang, Blackbird and Iris Rooftop – who will serve a three-course shared feast showcasing seasonal produce and bold flavours.

Each session offers a different culinary journey – the 11:00 am sitting transports diners to Europe with dishes such as chicken and duck liver pate, slow-cooked lamb shoulder with plum and mint jelly, and a decadent rocky-road trifle. The 2:00 pm sitting takes an Asian-inspired turn, featuring Ora King salmon sashimi, char siu pork neck with honey glaze and a sweet finale of mango pancakes. Paired with Tar & Roses wines and set against the lush beauty of Roma Street Parkland, Let’s Lunch serves up one of Brisbane’s most indulgent dining experiences – a delicious way to toast the arrival of spring.

Let’s Lunch is a highlight of Providore Park’s weekend-long celebration, which also features live entertainment, free experiences and other ticketed events for the ultimate gourmet escape.

Be quick to secure your seat at the table!