August 22–24, 2025, various times
Apex Park, Woody Point Directions
If you’ve ever dreamed of a festival where wine isn’t just poured – it’s celebrated – then clear your calendar. Moreton Bay Food + Wine Festival is putting grapes front and centre in 2025, and it’s shaping up to be a very good year.
Start your adventure at The Oasis Club, where acclaimed wine writer Nick Ryan leads daily masterclasses (free with VIP entry). With a sharp palate and even sharper wit, Nick serves up sessions like Sunday Brunch Wines and Drinking White in the Sun – with equal parts insight and entertainment.
The vino vibes continue at The Cellar Door, featuring 20-plus wineries pouring everything from boutique Queensland blends to celebrated names like Oakridge and The Lane. Included in your general admission ticket, this seaside tasting trail will have you discovering new favourite drops, one generous pour at a time
Want to take things up a notch? The Masterclass Collective presented by RIEDEL is where it gets seriously juicy. These ticketed sessions are made for curious sippers and seasoned swirlers alike, with tastings and masterclasses that explore varietals, techniques and terroir. There’s the RIEDEL Wine Glass Experience, a sensory session where you’ll learn why your wine tastes better in a good glass – and take home the whole set of glassware. Or, treat yourself to the exclusive Piper-Heidsieck Champagne Masterclass, where it’s all finesse and fancy French fizz. For local flavour, join Ocean View Estates for an intimate, behind-the-scenes tasting of wines shaped by the Moreton Bay hinterland.
Ready for a full-bodied weekend of flavour and fun? Head to the Moreton Bay Food + Wine Festival website to view the program and book your tickets.