Friday September 18 to Monday October 5,
Various locations across Toowoomba
Free and ticketed eventsView the program here
Returning from September 18 to October 5, the Toowoomba Carnival of Flowers will once again transform the Garden City with a vibrant program of floral displays, food events and family-friendly entertainment. Major drawcards include the return of FEASTival on September 26–27 – featuring celebrity chefs Nornie Bero, Simon Toohey and Dominique Rizzo alongside tastings, workshops, artisan markets and live music – plus the Grand Central Floral Parade on September 19, Weekend Table dining experiences across regional venues from October 2–5, immersive tasting tours including Sip & Stroll, Cork & Walk and Pint Pursuit, and a host of springtime dining specials as part of #trEATS. Floral showcases will bloom across Queens Park Botanic Gardens, Laurel Bank Park, Picnic Point Lookout and Spring Bluff Railway Station, with early-bird FEASTival tickets on sale now.
Want to see more stories from InDaily Qld in your Google search results?