Bright, bold and brimming with personality, Cheek Cafe is the playful new addition to Southport’s Broadwater Parklands precinct. Designed and founded by Natalie Yiannakopoulos, this sun-drenched corner spot blends cheeky charm with genuinely nourishing food, celebrating ethically sourced produce, wholesome ingredients and a whole lot of heart. Inside, pops of peach and pink, hand-painted details and rattan accents create a vibrant, inviting space that feels both modern and homely. Nearly 100 seats flow outdoors beneath leafy trees, making it a breezy spot for breakfast, long lunches or coffee catch-ups. The menu showcases Mediterranean influences, quality Aussie produce and playful twists on cafe favourites. Highlights include the signature Cheeked Up Benny with slow-braised beef cheek and house-made potato rosti, the wobbly peach yoghurt Panna Cotta, decadent waffle creations from the dedicated waffle station, and sunlit Mediterranean-inspired lunch dishes such as flame-grilled souvlaki and fresh pasta. With organic Quest coffee, fun signature drinks (try Mz Cheek’s peachy matcha) and a warm, community-driven approach to hospitality, Cheek Cafe is fast becoming the feel-good local that Southport has been waiting for.