Isla Dining & Bar

Located on the waterfront at Capri on Via Roma, Isla Dining & Bar strikes the perfect balance between relaxed and refined. Recently reimagined under the direction of French-born chef Meyjitte Boughenout, Isla has moved on from its Mexican roots and embraced a fresh, modern Australian menu that’s full of flavour and broad in appeal.

Designed as the kind of place you can roll into for a laidback lunch or easy midweek dinner, the menu offers a clever take on elevated pub classics. Starters include jalapeno poppers, tempura prawns, tuna ceviche, Nonna’s meatballs and a must-try bug-and-prawn roll. Mains range from wild-caught barramundi and charred chicken to a wagyu burger, parmigiana and rotating seafood specials sourced from local trawlers. The grill section showcases standout cuts like lamb cutlets and grain-fed sirloin.