Get your fluff fix at Robina’s new vegan soft-serve bar, Cocoflufferia by Goji

Aug 20, 2025, updated Aug 20, 2025
Cocoflufferia by Goji
Toppings at Cocoflufferia by Goji
Cocoflufferia by Goji
Cocoflufferia by Goji
Cocoflufferia by Goji
Co-owner Monica Tjong at Cocoflufferia by Goji
Cocoflufferia by Goji
Cocoflufferia by Goji

We’ve had froyo, frozen custard and now there’s a new swirl in town. Cocoflufferia by Goji has just opened at Robina Town Centre and it’s serving up vegan soft-serve with a seriously tasty twist. Born from the cult favourite cocofluff, which has formed a key menu item at Goji Granola Bar at Clear Island Waters, this dedicated dessert bar is all about creativity, colour and pure joy – from ever-changing flavours to a self-serve topping bar that lets you pile your bowl sky-high. Here’s everything you need to know …

If you’ve ever wandered through Robina Town Centre with a hankering for something sweet, there’s a new spot ready to steal your heart and taste buds – Cocoflufferia by Goji is the playful little sister of Clear Island Waters’ much-loved Goji Granola Bar. The venue has transformed the former California Tacos space at The Kitchens with pink tiles and textured render, giving the new home of cocofluff a fitting glow-up.

For those who are yet to experience the cult creation, cocofluff isn’t your standard soft-serve. Dreamed up by husband-and-wife team Monica Tjong and Gabriele Pirotta, the silky swirls are made with coconut water and premium Italian ingredients, making every flavour not only vegan and gluten-free, but irresistibly creamy and delicious. What began as a bestseller at their granola bar has now earned its own dedicated space, complete with self-serve fun.

At Cocoflufferia, you’re in charge of your masterpiece. Current flavours on rotation include matcha, Belgian chocolate, dulce de leche, mixed berry, acai and pink pitaya, but they’ll be changing regularly to keep you coming back for more. Once you’ve swirled your base, the real fun begins as you choose your rainbow of toppings. Pile it high with the likes of crunchy pistachio kanufa, Biscoff crumbs, mini mochi, M&Ms, fresh fruit and drizzles of pistachio, zingy lemon, Bueno or Nutella sauce.

For those chasing something extra, there’s New York City-style banana pudding (using Magnolia Bakery’s famed recipe), house-baked brownies and gooey cookie dough. Monica and Gabriele have even introduced Dubai-inspired desserts, including build-your-own strawberry cups that are already making waves on social media. And for those firmly on the Dubai chocolate bandwagon, you’ll find blocks of the sweet stuff in the cabinet.

Cocoflufferia is all about joy, colour and culinary creativity – a space where you can load your bowls sky-high, or keep it civilised, it’s totally up to you. As Monica puts it, We always wanted a shop just for cocofluff – now we finally have it.”

Cocoflufferia by Goji is now open daily from 10:30 am to 8:00 pm at Robina Town Centre.