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Le Bistro, La Plage: A French Beachside Lunch – Sunday June 14
Sunday afternoon offers a relaxed yet elegant dining experience, with a French bistro-inspired lunch curated by The French Exit’s Ben Williamson, and Ben Cross of Bali’s Bar Vega. Expect vibrant, modern dishes showcasing the bold sophistication of French and coastal cuisine, set on the sands of Noosa.
The Festival Sundowner – Sunday June 14
Wrap up the festival weekend with a laid-back, vibrant celebration of food on the sands of Noosa Main Beach. As the sun sets on the last day of Noosa Food & Wine, Light Year’s will bring a feast of bold, vibrant creations and continuous canapes, closing out the festival weekend with a big finale.
This year, the festival is introducing the 2026 Restaurant Series, showcasing collaborations such as Bandita and Byrdi, Season and Ten Minutes by Tractor, Sabrosa Dim Sum House and Gentle Folk, The Woodshed Kin Kin and Mac Forbes, plus many more. Find more information on the series here.
On Saturday June 13, Noosa Food & Wine Festival’s hub of good food, good drinks and good times will return tastier than ever. The American Express Festival Village is the festival’s huge one-day program of world-class chefs, producers, interactive demonstrations and live entertainment. Ticket holders will have more than 40 bars and eateries to choose from and access to all lounge spaces, including the Premium Lounge & Village Pavillion.
Interested in visiting the Noosa Eat & Drink Festival this year? Book now as tickets are selling quickly. Check out the full program here.
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