The recap: the best new Gold Coast restaurants, bars and cafes that opened in February

Oct 29, 2025, updated Mar 04, 2026
Our current obsession, By The Beach cocktail at Terronia Burleigh Heads, image credit: Jade Quinlivan
Our current obsession, By The Beach cocktail at Terronia Burleigh Heads, image credit: Jade Quinlivan

February brought a fresh wave of openings and newly discovered gems across the Gold Coast dining scene. While not all of these venues opened during the month, they each landed on our radar in February and quickly earned a spot on locals’ must-visit lists. From hidden cocktail caverns to what could be our new favourite schnitzel spot, here are some of the best new restaurants, bars and cafes that opened in February.

Terronia, Burleigh Heads
Hidden down a Burleigh laneway, Terronia feels worlds away from the usual Gold Coast bar scene. The moody, intimate space is anchored by a bubbling courtyard fountain (yes, it’s real), soft jazz and warm, layered interiors that evoke a tucked-away European cocktail den rather than a beachside bar. Drinks are the main event here, with a menu that sidesteps predictable classics in favour of bold, imaginative creations that reward curious palates. It’s the kind of place built for discovery – a little theatrical, a little mysterious and unlike anywhere else in town. A definite must try!

Bar Ricci has taken over the former Shuck in Main Beach, image credit: Jade Quinlivan

Bar Ricci, Main Beach
Taking over the iconic former Shuck site on Tedder Avenue, Bar Ricci has quickly established itself as one of the Gold Coast’s most talked-about new dining rooms. The refined Italian restaurant blends polished interiors, warm Mediterranean influences and a menu built around house-made pasta, pristine seafood and charcoal-grilled mains designed for long lunches and dinners that drift well into the evening. With separate bar, alfresco and linen-draped dining spaces, plus a substantial Italian-led wine list, Bar Ricci signals a confident new chapter for Main Beach’s dining strip.

The rosti eggs Benne at Our Tribe Cafe is a firm favourite, image credit: Jade Quinlivan

Our Tribe Cafe, Kirra
Bringing big wholesome energy to Kirra’s beachfront scene, Our Tribe Cafe is a bright and welcoming all-day hangout built on strong coffee, vibrant plates and serious community spirit. Just steps from the sand, the menu leans into colourful and nourishing plates, with feel-good brunch dishes designed to fuel post-swim mornings and slow coastal afternoons. It’s already shaping up as a local ritual spot – the kind of place where sandy feet, sun-kissed shoulders and second coffees are all part of the program. Hot tip, the rosti eggs Benny is a must try.

Lovi Cafe & Restaurant has brought Mediterranean vibes to Robina, image credit: Jade Quinlivan

Lovi Cafe & Restaurant, Robina
Lovi has brought a fresh all-day dining concept to Robina, blending cafe ease with a restaurant-style menu that stretches well beyond the usual brunch staples. Expect vibrant Mediterranean-leaning dishes, handmade pasta and beautifully plated share plates alongside specialty coffee and a thoughtful drinks list. The airy, modern space shifts effortlessly from daytime catch-ups to relaxed evening dinners, making it a welcome new local for everything from coffee dates to lingering meals.

Sizeable appetites are satisfied at Robina’s Zum Schilling, image credit: Jade Quinlivan

Zum Schilling, Robina
Craving schnitzel, sausages and steins? Zum Schilling delivers generous, old-school German cooking with plenty of heart. The Robina restaurant celebrates hearty Bavarian classics, crisp beers and a convivial atmosphere made for long, satisfying meals. It’s the kind of place where plates arrive generous, beers arrive cold and another round is strongly encouraged.

The Salty Chook brings finger-lickin’ chicken to Rainbow Bay, image credit: Jade Quinlivan

The Salty Chook, Rainbow Bay
Just steps from the sand, The Salty Chook keeps things refreshingly simple with free-range rotisserie chickens, crispy seasoned chips and stacked burgers. The casual takeaway spot from the team behind Little Mali Tuck Shop is perfectly suited to post-surf feeds and easy family dinners. Grab a quarter, half or whole chook on the way home from the beach and you’ve got dinner sorted.

Missed a few from last month? Check out Oro by Sogno Italiano in Broadbeach, Ember by Fire Baby in Southport and the all-you-can-eat Seoul Garden in Broadbeach. Meanwhile, The Oxley has been a hive of activity with BSKT, Mr Spiros Handmade Yiros and Giuseppe’s Deli all unveiling new offerings, and last but certainly not least, Kaktus Bar in Southport for a mean marg. Want more? Join thousands of Gold Coast locals that plan their weekends with us – click here to subscribe to our newsletter, filled with the Gold Coast’s best food openings, culture news and weekend escapes.

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